When sustainability meets taste At Bellevue Syrene, our low environmental impact policy starts from responsible kitchen management. 10 February 2020
Bellevue Syrene is the first to become a zero waste five-star hotel The new frontier of luxury hospitality invites guests to participate in a future of well-being and respect. For themselves and for the environment. 2 October 2019
What’s in the Glass Rare moments from the Bellevue Syrene cocktail bar, where a wide variety of refined and appetising aperitifs is served on the terrace. 1 October 2019
Wine Cellar Make it an aperitif night with this unmissable treat at the Bellevue Syrene cellar. 27 May 2019
Terrace aperitif at Bellevue Syrene A sparkling and fascinating pre-evening, on the magical scenery of the Vesuvius at sunset. 5 March 2019